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Atat is de bune, mie imi plac la nebunie ciupercile, dar asa nu am mai manca sunt ff bune
Pentru aprox 160 g ciuperci champignon
2 linguri otet mere
1 lingura sare
un catel de usturoi
2linguri ulei presat la rece(eu nu am avut am pus normal:|)
juma cana de apa
piper
patrunjel uscat
putin oregano
Am amestecat toate ingredientele si am turnat peste ciupercute, le-am tinut peste noapte in frigider intr-o caserola, merge foarte bine si intr-un borcan.Le-am mancat asa simple cu cateva masline verzi, am mai pus putina sare.
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Bune dom'le bune
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